Made by naturally fermenting exquisite loose-leaf teas over many weeks to create a range of refined, elegant alternatives to wine and Champagne, balanced perfectly with astringency and delicate acidity.
Low in calories. Low in sugar. Gluten Free. Allergen Free. Alcohol-Free. All natural. No Added Flavours.
Our Processes
Find out more about our unique fermentation methods that enable us to naturally deliver the sophistication and complexity of a fine wine, without the alcohol.
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